lettuce mayo salad
Clean the lettuce and chop it evenly into smaller chunks. Add to a bowl along with chopped pickled, chopped onion, and mayo. Toss to combine and set aside until needed.
In a small bowl, combine mayo, ketchup, and cayenne pepper. Set aside until needed.
toast the burger buns
Cut each burger bun in half. Place a non-stick pan over medium heat. Add the burger buns with the cut side down into the pan and toast until golden brown. Transfer to a plate until needed.
Crispy Chicken Burger
Add two tablespoons of the prepared salad to each burger bun. Place two chicken tenders on the salad. Drizzle the mayo ketchup sauce. Top with the upper half of the bun and serve immediately.